Flamant Vert
Spirulina Ecocert
Blue algae from the Andes
Food supplement
500 tablets

Andean blue algae is produced in Ecuador at 2,500 meters above sea level, benefiting from ideal sunshine all year round.
A masterful technique:
Spirulina is produced according to Flamant Vert quality requirements in greenhouses protected from air pollution.
A special cultivation technique in a thin layer of water guarantees constant water dynamics, avoiding stagnation areas and providing optimal conditions for photosynthesis.
After harvesting and filtering, the Andean blue algae is dried with a delicate technique that preserves the integrity of its cells.
Independent laboratories carry out checks throughout the year to guarantee impeccable quality.
Since 2006, this controlled cultivation technique and the experience of FLAMANT VERT have allowed us to produce spirulina according to the ECOCERT standard for the ecological production of aquatic microalgae.

Flamant Vert
17C Allée Napoléon III
18000 VILLAGES