- contains 96% tripeptide collagen, derived from wild cod fished in the cold waters of Iceland;
- vitamin C enhances collagen absorption and can help protect cells against oxidative stress;
- can contribute to maintaining skin elasticity and firmness;
- can help reduce visible signs of aging;
- can contribute to improving the structure of hair, nails and joints;
- can contribute to increasing immunity;
- without gluten, lactose, sugar or synthetic additives;
- tripeptide collagen with rapid absorption and high bioavailability.

Add 1 scoop (10g) to 250 ml of water, tea or juice.
Mix well until completely dissolved.
It is recommended to consume in the morning, on an empty stomach, for optimal absorption.

Hydrolyzed tripeptide collagen (from fish - cod), L-ascorbic acid (Vitamin C), Natural orange flavor, Steviol glycosides (natural stevia extract - sweetener).

Nutritional information (per 10g – 1 serving):
Tripeptide collagen: 9.6 g of which protein: 8.6 g.
Vitamin C: 300 mg (375% NRV).

Product based on fish and vitamin C.
Not to be consumed by people allergic to fish.
Not recommended for use during pregnancy or breastfeeding.

300g